Category: MSC

Hello MSC Divina, We’re Back!!

It’s been almost a year since our last sailing on the Divina, and being that this has proven to be one of our favorite ships, I’m glad we’re getting a chance to check it out again and see how things compare to our past 3 experiences. It also gives me a chance to see how my “is the MSC Divina right for you post” has aged.

Kicking things off, embarkation. Generally, this is supposed to be a non-eventful part of the trip, just something you have to deal with in order to get to the fun, but checking in to the Divina for this sailing, I have to say was pretty frustrating. We decided to arrive later than our normal 11am-12pm time that we shoot for in the hopes of a crowd-free stroll on to the ship, this time arriving at the port around 2pm. Didn’t quite work out that way. After breezing through security, we arrived in the lobby to find one of the longest check-in lines I recall seeing for any cruise (if you follow us on social media, you may have seen my pictures of it). Upon entering the line, you’re split off into one of two separate lanes by someone working there, and we definitely ended up in the worst one. After about an hour, we got close enough to see what was going on. For some reason, the line next to us had roughly 12 people serving the check in counter, while we had 4. The girl working the front of our line saw the issue and on several occasions walked over to (what appeared to be) supervisors behind the counter to get things sorted, but each time I saw, her concerns were just met with shrugs. At one point they did open a couple more stations on our side, but usually only to relieve someone else leaving. By the time we got up there (almost an hour an a half after we got in line), there were only 2 people actively working our line. We actually tracked a couple of people who arrived an hour after us that ended up in the other line, and they made it to the check-in counter 10 minutes before we did. Ouch. Score one for the Yacht Club embarkation experience.

Once on, we dropped our carry-ons in one of our rooms and headed for a late lunch. Thankfully the pizza station had plenty of the four cheese variety that I love of theirs, so I grabbed a couple of pieces and found a table for us at the back of the ship. We wished we’d also grabbed some dessert at that point, as we arrived at that station a while later to find most of it (the things we wanted, anyway) had been cleaned up already. I guess the lesson here is to go back to our early boarding time so we don’t miss out on buffet items in the event of slow check-in!

After the required safety drill, we headed to guest services to change out our room cards. There are four of us in two separate rooms this trip, and we decided that morning to change up who was staying where, so after a short wait in line, the woman working the desk got us set up with the appropriate keys. As far as the rooms go, we’re happy with what we have. We booked inside rooms through the travel agent program, but early on logged in to find out we’d been upgraded to balcony rooms. They’re at opposite ends of the ship, but that’s perfectly fine, I’m very happy to have a balcony 😊. Bayley and I are in a forward cove balcony, cabin 9054, while Jen and her mom are in an aft balcony, 10275. While the aft balcony is very roomy (really deep) and has my favorite view on a ship, the one downside seems to be lack of airflow. It’s been pretty hot and humid out on theirs, so I like that I’ve got the cove to come back to, as it has plenty of airflow. My only issue with cove balconies is the lack of view, with the bottom half being steel instead of glass. No complaints here though, it’s a balcony we weren’t expecting, and it’s comfortable! I do have 360 shots of both rooms and will post them after I get back, as I’m currently having issues with the Ricoh Theta software preventing me from uploading full 360 shots.

For dinner, we’ve got late seating in Villa Rosa at the back of the ship. This is a welcome change of venue, since we had Black Crab on our first Divina sailing in 2015, and felt it was too crowded. We do prefer early seating, but decided to stick with this, as we also have a dining package that allows us to eat in three of the specialty restaurants, so we won’t be eating at 8:30 every night. After last night’s dinner in the MDR, however, I’m pleased to say that so far our dinner experience is vastly improved over our 2015 sailing. Our waiters were great last night, and the full meal took just over an hour, far better than the 2+ hours we averaged on that 2015 sailing. Last night’s food was pretty good too, but then again, I went with the pasta for my first two courses, and as we know, being an Italian line, they definitely know how to do pasta!

The evening saw us head to the Black and White Lounge for the entertainment staff intro. Pretty sure they used to do a game here, so a little disappointed it wasn’t something like that, but still fun, and there were plenty of people out on the floor dancing, so a good time was had by all!

Our first full day aboard also happens to be a sea day, one that we used to relax and let go of some of the line stress from the past couple of days (we visited Animal Kingdom the day before we boarded). We started off with breakfast in the buffet, and every time I eat at the buffet on board, I’m reminded of another reason I love Yacht Club. Eating breakfast up at The One Pool is so much more relaxing, as you’re not subject to the standard buffet crowds. The passenger behavior at the breakfast buffet this morning, complete with people using their hands to put food back on the buffet, made our lunch decision easy, skip the buffet and head to the MDR! Come on people, there’s a certain etiquette around food that just makes things better for everyone.

Our activities today were pretty standard; lost a couple rounds of trivia, Bayley played in the foosball tournament, we wandered the ship a bit, and of course attended tonight’s show, The Mask. It seemed like they’ve changed up the show quite a bit, which is a good thing. As I’ve mentioned in the past, we do enjoy their shows, and tonight’s performance was just as entertaining as part ones. Oh, I almost forgot, we also attended bingo this afternoon, and were happy to see the bingo boys are still around! I always worry that someone’s going to decide that it’s too juvenile and cut it, but frankly things like this are a big part of the allure of MSC for us. It’s nice to see an entertainment team that’s trying to have fun, and not just going through the motions.

One other change for us on this trip, we’re actually eating at some of the specialty restaurants! With the dining packages they have, it just seemed like too good of a deal to pass up. We’d talked about it on past trips, but enjoyed the food and service so much in Yacht Club on the last two that we never got around to it. Tonight, with nothing on the MDR menu that we were all excited about, we hit Eataly Steakhouse. With the dining package you get one appetizer, one entrée, and one dessert per person. As you can see in the picture, I went with the beef carpaccio, filet mignon (ordered medium rare and cooked perfectly), and for dessert, the bomboloni, which is three donuts with vanilla ice cream. It was all excellent, well worth the price of admission. The cannoli was Jen’s and it too was delicious!

We closed out the evening in the Black and White Lounge once again, this time for the Stardust dance competition. As with our last sailing, Bayley ended up being a judge for this, as knowing a member or two of the entertainment team has its advantages 😊. Good stuff, I always love watching events like this, and have nothing but respect for anyone willing to get up in front of a crowd like this and have fun on the dance floor. There are things I’ll participate in during the week, but this just isn’t one. Partly due to a foot injury I’m dealing with, but mostly because I just flat out can’t dance.

That about does it for our opening day and a half. We’ve got three ports on tap, starting with Jamaica! We’re spending the day on the beach at Sandals, so I expect to be completely wiped out by the time we board tomorrow afternoon. Stay tuned, there’s more fun to come from the MSC Divina! Be sure to follow us on Instagram, Facebook or Twitter to check out the ship and activities!

Our 3rd Sailing on the Divina Comes to an End

As you may have noticed from all of our pictures, we’ve had another amazing week on the MSC Divina. As we sit in Top Sail Lounge and delay our departure as much as possible, I figured I’d go ahead and get one more post about our trip out before they kick us off the ship :).

First and foremost, we all agree that things seemed to get even better this trip than last ones, and if you followed our previous sailings, you know we really enjoyed both of them. We’re truly sold on the product MSC has brought to the US, and have seen additional changes this week that have been made since our last sailing to make the Divina even more appealing to this market. So what are those changes?

Pricing of things on board: They have added some incredible deals since we last sailed:

  • If you’ve got kids with you, and they want to try out the F1 simulator and/or the 4d theater, the Divina currently offers a package where for $60/cabin, you get to visit all the tracks on the F1 circuit, plus unlimited visits to the 4d theater, and unlimited bowling! Considering one trip to the F1 simulator was $10/pp when we were here in March, this is a great deal!
  • Spa treatments in port seemed really cheap compared to other port-day deals we’ve seen. I got a 45min Balinese massage for ~$50, and the girls got 55min facials for around the same price.
  • At Piazza Del Doge, you can pick up gelato and pastries for a very reasonable price (and they’re really good, too). I had a small gelato one day for $2, and for the amount I got, I’d likely have paid at least twice that on some of the other ships we’ve sailed. Some of the amazing pastries they have in there are under $1, too!
  • They now have specialty dining packages that are crazy low. We’ve done them before on other lines, but generally end up paying more for similar experiences. See here for more info on what you get and how much they cost!
  • Internet pricing is far more reasonable to me now (full package info here). They moved from time-based to amount of data you use, and for the lower-tier packages they now throttle speeds like other lines do. One tip here: purchase this in advance! You get bonus time for doing so, and in our case, we got 1800MB for ordering the Streamer package (1500MB). With the Streamer package you can post pictures and video, unlike the lower packages that throttle to picture-only speeds. Additionally, we were offered more data at a very reasonable $16 / 500MB if we needed. The internet speed and reliability was far better than past sailings, too, and light-years ahead of what we saw with Royal’s Voom internet back in May on the Oasis.

I’m probably forgetting something in this list, but these are the big ones that come to mind.

They’re getting better about explaining why some things are the way they are. The truth is, catering to the American cruise market is very different from other regions. MSC has traditionally been a European line, and as they’ve ventured into the US market they’ve taken the time to learn and to implement changes based on customer feedback. One of those is the thorough explanation given about the shows near the start of the cruise. This time around, Andre, the current CD, explained to the audience why they don’t have things like comedians on-board, and that the shows aren’t really meant to tell a story, they’re meant to be visually entertaining, with a lot of action, and we definitely find them to live up to that billing.

They’re constantly adding to the entertainment options around the ship. They have a very engaged and intelligent entertainment staff that seem to always be coming up with new ways to entertain the passengers. We’ve seen a few new things added, including a game show or two, and had a blast at every event we attended. Whether you want to be outside or in, there’s almost always something going on, and this entertainment team will bust their butts to ensure you’re having a good time. They’re far more engaged with passengers than most of the ones we’ve encountered on other lines.

The current Captain, Pier Paolo Scala is a very engaged and warm captain. He’s far more visible than most, and happy to hang out and chat with you should the opportunity arise. Heck, I was lounging in the pool in Yacht Club yesterday when he showed up with his wife and son, and he was more than happy to hang out in the pool chatting with all of us. He genuinely seems to care about how things are going for the passengers.

After our March sailing, I wrote up a post entitled “Is The MSC Divina Right For You?” to try and help people decide if the Divina is a good fit for them, and after sailing her again 6 months later, I feel like it still applies. This ship and everything on it represent a nice change of pace from the typical contemporary cruise lines, and I encourage anyone looking for something other than the standard US cruising experience to give her a try. I keep thinking that it’s time for us to take a break from sailing the Caribbean, but they keep offering some amazing deals, and we keep getting sucked back in because we like the product so much. It’s a good problem to have 🙂

Anyway, I think that about covers it. Between my handful of posts this week and the ones from our past two sailings (December / March) I hope you’ve found some useful info on the MSC Divina, and should you want to sail with MSC, please give us a call, we can certainly help! Hope to see you soon on the Divina or even the Seaside after she arrives next year!

MSC Divina: Third Time’s a Charm!

We’re starting day 6 here, and as we enter our final sea day I wanted to talk about how things have been on board this trip. Our March sailing was the first time we’d sailed in a suite on any ship, and I wanted to use this cruise as a comparison to make sure that our happiness last time wasn’t clouded by that step up in service. In short, it wasn’t. We’re enjoying this cruise just as much, and in some cases more!

This time around, we’re taking a much more relaxed approach than before, skipping activities we’d normally do in favor of more quiet time, more relaxing in Top Sail or at The One Pool, and in some cases, more naps :). The service in Yacht Club has been amazing all week, and the one issue we had last time with the attitude of the concierge has been resolved with a new face at the desk who is always smiling and willing to help. All of the staff who were here on our last sailing have been great as well. How so many of them recognize us from a sailing that happened 5 months ago is beyond me, but quite a few of them have stopped us to say hello and welcome us back. Between the service, food and the overall ambiance, Yacht Club has definitely proven itself to be worth the money to us.

On the activities, we’ve enjoyed them all so far. We’ve attended and lost at multiple rounds of trivia, and even though Jaime isn’t here on this sailing, Wally has picked right up with challenging questions that don’t feel repeated and phoned in, like they did on the Oasis of the Seas in May. We did have an incident at yesterday’s round of general knowledge trivia with a gentleman who takes this all way too seriously, however. After accusing one team of cheating (which he also did to me earlier in the cruise) and loudly telling our host that one of his answers was wrong, a few of us had had enough and showed proof that the given answer was in fact correct and more or less shut the loud gentleman down. Hopefully he’ll arrive at the remaining rounds of trivia with a more relaxed attitude. There’s no need to take this so seriously, it’s all in good fun. Don’t ruin that fun for the rest of us.

While we’ve been more relaxed during the day, I think we’ve attended more of the late night activities than we have in the past. We’ve pretty much attended every night party they’ve had this trip, and enjoyed every minute of it. The one exception was the White Party, where I headed back before it was over while the girls kept on dancing. I wish I could have made it longer, I just needed sleep. Between the White Party and Cigars Under the Stars with the Captain (he was one of the last people to leave that!), the deck was packed. Our Captain this week has been awesome. Far more visible an engaged than most, with the exception of our captain from the Celebrity Summit. We’ve seen ours in multiple places, including his normal stop in Yacht Club on the second sea day for a meet and greet. During that, we learned that the private island MSC purchased in the Bahamas (for use when they launch the Seaside next year) is the largest of any cruise line, and will have a dock (no tendering!). It all sounded really cool and solidifies our desire to sail the Seaside after she arrives next year.

I’m sure I’m forgetting pieces of the last few days, and if anything comes to mind I’ll be sure to include it in my next post. The final 3 days of the cruise are pretty much sea days for us, as we only got off for about an hour yesterday in San Juan, and don’t plan to get off for more than that in Nassau tomorrow. At some point, we definitely plan to hit the waterslide and F1 simulator again, as well.

As you can probably gather from this, we really do enjoy being on this ship and like the product MSC currently has in the US. They’ve made some positive changes between our last sailing and this one that I’m going to cover in my last post, too. If you’re interested in sailing the Divina, feel free to give us a call for help with booking, contact info is at the link below. After 3 sailings on her, we can certainly help with all of your planning for it!

http://www.wanderlistvaca.com

 

MSC Divina: A Stop in St Maarten!

Things aboard the MSC Divina are going great so far, and while I do plan to post a longer update about our on-board time in the next day or so, I wanted to talk a little about yesterday’s visit to St Maarten. As I mentioned in the last post, it had been quite a while since Jen and I had been here. For this stop, Jen found a local tour operator, Bernard’s Tours, that was pretty well reviewed that had an excursion that sounded interesting that pretty much circled the island.

With a 9am arrival in port and a 9:30 meeting time for our tour, we headed to the concierge as soon as we docked to make use of a key benefit of Yacht Club, a butler escort off the ship. On busy port days, this can be invaluable if you need to get off quickly to meet up with a non-ship tour group.

After exiting the ship and following the slightly convoluted directions to the tour tent, we checked in an sat down. And waited. And waited. It was pretty humid out, so sitting in an enclosed tent wasn’t really the way I wanted to start, but the other ship in port, the Carnival Valor, was a little behind us in docking and debarking passengers, so we had to wait. We got to the tent around 9:15, and if I recall it was 10 or so before we finally got on the bus.

After they split us up into a couple of different groups, we hopped on our bus and headed out. I would say that this was my biggest complaint of the whole tour, that the bus felt overcrowded, even though it wasn’t at max capacity. I think we had 25 on it, and with the two by two bench seats being tight, I ended up crammed in a window seat with some sort of hump under my feet, basically relegating me into a ball while we were driving around the island. Not a fun way to ride at all, and easily one of the most uncomfortable buses I’ve ridden on in any excursion we’ve done in a long time, and this alone would keep me from booking this tour again, as my knees were killing me by the time we got back to the ship.

Our driver, Mailman, was great. He gave us a very thorough history of the island, a ton of info on our stops, and had a pretty good sense of humor, as well. We made a few scenic stops along the way, including at an observation point, and a stop to see some iguanas.

After those short picture stops, we headed for the first of our two main destinations, Orient Bay Beach. Our driver led us in to one of the beach clubs, we paid a $10/2 beach chairs and an umbrella fee, and hit the water. I have to say, the water was absolutely beautiful, and the perfect temperature. We also decided, against his initial advice, to eat while we were there. He’d mentioned that being as touristy as it is, that the food prices would be really high, and we’d be better off waiting until we got to the French capital. We ignored that and hit a local restaurant, Yellow Sub, and ordered a pepperoni pizza, some sort of warm tomato/mozzarella breaded thing for Jen, a huge bottle of water, and a couple of sodas. All total, $23US, which for the size of the pizza (typical medium sized one) seemed like a pretty good deal considering the area. The pizza was really good, too!

After an hour and a half at the beach, we hopped on the bus and headed for the French capital of Marigot. Upon arrival, we immediately headed for a local French bakery, Sarafina’s, where I had the best Napoleon I’ve ever had. Very, delicious!

After walking around the area a while and doing a little shopping, we hopped the bus for the highlight of the tour, Maho Airport Beach. You know, the airport where planes come in right above the beach, and people post videos of themselves being blown around by the blast of departing jets? Yea, that beach. I’ve always wanted to go here, and even though the one AA jet scheduled to land while we were there never showed, we were there for two or three jets departing. I’ll just let my posts speak for themselves on this one J

Following the beach stop, we started to head back to port. We did make one more stop to get some amazing shots of the ships in port, and by “ships”, I mean ours, as the Divina was almost completely blocking the Valor. Sorry Valor peeps, but the few of us on this tour from the Divina got great shots J

All in all, a fun day. Like I said, other than having a great driver, I really wasn’t enamored with Bernard’s Tours, and really despised the bus ride (my knees are still killing me this morning). It didn’t help that after being crammed in the bus for a while, getting off of it at each stop was slowed down by people standing in the way sorting through the cooler near the exit door to find drinks. Just bad placement of that cooler, as most of us back there were just ready to be off the bus.

Regardless, we all loved the island and look forward to stopping there some time in the future!

 

We’re Back for Round 3 on the Divina!

Are we really on the Divina for a 3rd time in less than a year? Yes we are! I’ve mentioned before that we really like what the Divina has to offer, and when an opportunity presented itself to sail on her the week before Bayley started back to college, we jumped on it. The itinerary is similar to the December and March sailings, with the exception of a stop in St Maarten replacing the stop in St Thomas. It’s been a long time since Jen and I have been there, so we’re definitely excited for that one. Now, I’m probably not going to do daily posts, as I’ve covered our past two sailings pretty thoroughly (See: December / March), but will throw one up here every few days, so if you’re interested, be sure to stop by and check them out!

Embarkation this time was a little slower than the past two sailings, but from what we heard it was due to the previous sailing starting departure a little later than normal. No problem. We had the Yacht Club check-in room to hang out in, complete with drinks and snacks. Yes, we are sailing in a suite again, and while we could have chosen a really low rate on an interior or balcony room, splurging a little more for Yacht Club and everything that comes with it was never in question. Definitely worth it to us!

We’re on board with a couple hundred other travel agents this week, and got to kick things off at 5:30 with a cocktail party in the Black and White lounge, where Ken Muskat and a few of the other MSC NA executives spoke to us for a few minutes before wandering the room and meeting with all of us. Part of this includes a little social media contest, so if you see me tagging @kenmuskat in all my pics, that’s why J. I’m, never shy about posting a ton of pictures on board anyway, but now we’ve got a little challenge to keep me busy!

The food has been delicious so far, as Le Muse doesn’t disappoint. We ate there for lunch shortly after boarding, and all had the filet mignon, which was excellent, followed by some crispy Nutella dessert that was absolutely delicious (sorry, forgot to take a pic). Dinner saw me ordering the lasagnetta, which I loved just as much this time as last. I’m not normally one for meatless lasagna, but this dish is incredible!

We’ve gushed over the entertainment team in the past, and on this sailing have already run into 3 of the team that were on for one or both of our previous sailings. We are missing a couple of them, Jaime and Domenico especially, but so far the team on board has been great. Bayley’s stayed in touch with a few of them, and from what she’s heard, the activities have completely changed between our last sailing and this one. Seems to be the case so far, with a round of movie poster trivia in the evening, followed by the “Let’s Bet” gameshow last night, both of which were a blast! We came close on that trivia, scoring 16, only bested by a team with 18. Well done!

That about covers everything so far. We’ve got 2 sea days on tap before St Maarten, and I definitely look forward to relaxing during them. We’re all really happy to be back on board and looking forward to hopefully showing you some sides of the ship we haven’t covered before. Stay tuned!

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