Vilamendhoo Resort – Paradise Found

As I mentioned at the start of our Dubai post, deciding on a destination for this trip was a painstakingly long effort, one that we didn’t finalize until early April. Once we decided on the Maldives, narrowing down our resort selection took a while too, with Jen spending a decent amount of time talking to various vendors. Our goals we simple, we wanted and over water bungalow at a resort that offered an all-inclusive package and the opportunity to swim with whale sharks. That’s not too much to ask for, right ;-)?

Being focused on the first two requirements, we narrowed our choices down to Kuredu and Conrad, but the Conrad didn’t offer all-inclusive packages. One down. Contacting Kuredu, she was informed that they didn’t have whale shark excursions, recommending instead that we look at one of their sister resorts, Vilamendhoo, as they were closer to the area whale sharks frequent. In talking to them, we learned that in addition to offering an all-inclusive plan, they offered excursions throughout the week that would give us the chance to see and swim with whale sharks, among other sea life. After a little research on our own, with fairly glowing reviews, we booked! This post will cover the resort arrival, facilities, activities, and rooms we stayed in. You may want to keep their site map open in another window as a reference, it definitely helps put things in context:

https://www.vilamendhoo.com/overview-map

Here’s a shot I took of the map, too:

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Getting to Vilamendhoo from Malé, as with many of the resorts in Maldives, means taking a short floatplane ride, in our case around 30 minutes. We were pretty excited about this, it was the first time any of us had flown in one. One caveat going in, your checked and carry-on luggage is limited to lighter weights than a typical plane ride, with the one checked bag each person is allowed being limited to 44lbs and the carry-on no more than 11lbs. Anything over that incurred a fee before you could get your ticket for the float plane. We knew this ahead of time, and with my suitcase and carry on both exceeding those, were prepared when they told us we’d be assessed a $40(USD) fee based on that overage. That’s a one-time fee that covered both directions, as well. We paid that and then were shuttled over to Vilamendhoo’s private lounge near the float plane terminal. We had around a half an hour before boarding, so we relaxed, grabbed some free sodas and got mentally prepared for what was to come.

Once the plane was ready, we headed out to the docks and hopped on the plane. There were two other couples on our flight, so the plane was pretty empty, not that it seats a huge number of people. The ride over was pretty smooth, and gave us some amazing views of the area, as you’ll see in the video linked below. After you land, the plane pulls up to a small floating dock just off the island. We all exited the plane and boarded the boat that was waiting to take us and out luggage (that the resort was fully handling for us) to paradise. We were obviously incredibly excited at this point. Frankly, I don’t know that I’ve ever looked forward to a destination this much before, so I had really high expectations going in. On the ride over, one of the Vilamendhoo staff members welcomed us gave us the rundown on how the check in process would work once we docked.

As soon as the boat hit the dock, we all disembarked and were led to the main guest services building, where they sat us all in different sections of the room. We were then greeted by the guest services staff, given what can only be described as an amazingly delicious fruity drink, and walked through the check-in process.

It was relatively painless, and after a few minutes we were headed out as another staff member led us to the jacuzzi water villa we’d be staying in the first half of our stay. Having booked so late, the over-the-water rooms were only available the first four nights, having already been fully booked during the last four nights of our stay. This meant that we’d have to change rooms, but we’ll get to that later. For now, on to the room! I put together a video showing our journey from Malé to Vilamendhoo, which ends with a walk-through of jacuzzi water villa 318, our home the first four nights. I know it’s a bit long, but I wanted to be sure and capture as much of the experience as possible. That floatplane ride was amazing, something I’ll never forget.

As you saw in the walk-through at the end of the video, it’s a good-sized room situated over the beautiful blue water of the resort. The mini-bar includes a number of sodas, water, wine and beer that are included with the All Inclusive Plus package we were on. Just take your drink, note it on the little sheet above the fridge, and the item gets refilled the next time housekeeping comes. The snacks above the mini-bar are not included, however. The couch was converted into a 3rd bed for Bayley to sleep in, and I’d say we had plenty of room for all of us, including storage space.

The real star of these rooms is obviously the balcony. Sitting over the beautiful lagoon waters, you can lay in one of the two loungers, sit in one of the chairs, or head down the stairs right into the warm waters of Vilamendhoo’s lagoon. We loved every minute of our time in this room, as it’s one of the coolest places we’ve ever stayed, right on par with our night in the Kirkenes Snowhotel in Norway last year. I’ll add that in addition to my walk-through, be sure to check out Vilamendhoo’s video tour of this room type, it was spot on. You don’t always see a company accurately represent a room in a walk-through, but this one hits the mark. In addition to the videos, here’s a 360 shot of the room and the view from the balcony. Once you’re done looking around, move on to page 2, where we look at the Jacuzzi Beach Villa we spent the second half of our stay in!


Four Days in Dubai

To kick off my series covering our most recent vacation, we’re looking back at the first few days of our trip, spent in Dubai. First, it’s prudent to give a little history on how we got here. Our daughter graduated from college this year, and as both a present to her and a last hurrah before she goes off into the workforce, we decided to let her choose where she wanted to go for a graduation trip. Initially she was looking at Bora Bora, and at least once we were within a couple of clicks of booking a trip to that area on either a Paul Gauguin or Windstar cruise. She really wanted to swim with whale sharks, and once we discovered that it’s not really the season for that in the south pacific, we started looking elsewhere. Along the way, I came across some package rates to the Maldives, one of the few places where whale sharks are prevalent this time of year, so we started looking closer. As I looked at the various packages, I came across a solid deal on an 8-day Maldives trip that included a 4 day stop in Dubai first. We all fell in love with the idea of seeing this city, and in early April pulled the trigger on it!

The trip started off when we boarded an Emirates A380 from JFK to Dubai direct. The flight itself, while long (12 hours), was pretty uneventful. There’s plenty of legroom in economy on these planes, and while it was fairly comfortable, none of us slept all that much.

We arrived in Dubai around 8:30am local time Sunday morning and headed to our hotel. Being the offseason, and Ramadan, we got a great rate at the JW Marriott Marquis in what’s referred to as New Dubai. On arrival at the hotel, we decided to take them up on a pretty reasonable upgrade to a corner suite on the 61st floor, complete with a large living room, master bedroom, and good sized master bath. Click on those links and check out the 360 degree views of our room, A6106.

After cleaning ourselves up and grabbing a bite to eat in the hotel’s outstanding breakfast buffet, we decided to hop the Marriott’s shuttle to the Dubai Mall, one of the 56 malls in the city, and the one containing the huge aquarium and the entrance to the Burj Khalifa tour. After a bit of a walk around the mall (it’s huge), we decided to grad some lunch. Being Ramadan, almost every restaurant was closed, so our best option was the food court, as it was barricaded off, allowing those who weren’t fasting the ability to eat. The main food court in this mall is huge. Larger than any mall food court I’ve ever seen. We ended up eating Shake Shack, and which breaks our main travel rule of not eating anywhere we can eat at home, but under the circumstances, I was happy with the choice.

After some more mall walking, we headed back to the room to get some rest before dinner, as we had a busy day on tap the next day. We ended up eating at the hotel again, this time in the executive lounge. Executive club access is something we added for a pretty reasonable charge, and it was werll worth it, with the breakfast buffet included, along with snacks and drinks (alcoholic and non-alcoholic) included in the benefits. The small buffet in the executive lounge each evening had some delicious items as well.

Monday morning brought our first excursion of the trip. We’d booked a private guided city tour with Tours by Locals, and were picked up by our guide at the hotel at 9am. Our guide Sunil was outstanding, and this tour was definitely the highlight of our time in Dubai. We started off with the Dubai Mall, and since we’d walked that the day before, he just showed us a few of the highlights before we moved on to the Emirates office tower area as one of our first picture spots. The architecture in Dubai is amazing, and this was the perfect place to really kick things off:

Next up was Za’abeel Palace for another photo stop. This obviously isn’t a place where you can just walk up to the gate, so we hung out by the Mercedes police G wagon and took a few pictures:

Our next stop was a local fish market, which was really cool. We were warned before hand that the vendors selling would be on us as soon as we walked in, but would back off if we ignored them or said no thank you, and he was right. For those familiar with pushy vendors in Caribbean ports, this wasn’t even close to as bad as some of those can get, frankly it was pretty mild. Inside, there were a ton of fish lined up, but being Ramadan, the place wasn’t completely full of vendors. We walk through the fish area, the meat area, and ended in the fruits and vegetable area. Note that this isn’t for the faint of heart, as you do see things like cow heads in the meat area. All in all, I’m glad he added it to the tour, it was cool to see how a normal market worked in the area.

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After a short stroll through the small attached mall, it was off to walk around a couple of the souks in the area! This was probably the highlight of the tour, and at times felt like something out of either the Amazing Race or Indiana Jones. He took us through a gold souk before giving us a little instruction, setting a time to meet, and sending us off on our own to explore. Again, the vendors will approach you, but nothing as pushy as some Caribbean ports, and they were always friendly. We did buy a couple of items, with Bayley picking up a hanging glass ball decoration and Jen getting a scarf. Our guide did help us negotiate the price of those two, these vendors will haggle. After walking a few streets here, we hopped on a water taxi to another park of the city to stroll through a few more souks:

After finishing up the time-lapse above, which was Sunil’s idea, we walked over to the Dubai Museum. While not overly large, this has various exhibits giving you the opportunity to learn about Dubai’s history. This was followed by a walk down a few more areas, including stops at a local art gallery, coffee museum and coin museum. From the time we started our initial walk through the first souk until we got back to the car, I think we were on our feet for around 2 hours. Considering the heat here, that’s a long time, but having hydrated before we got out of the car, it wasn’t a big issue.

I should take a minute to point out that while Ramadan prohibits eating or drinking in public during daylight hours, our guide did have water available for us in the car, so had we not brought our own, we would have been fine.

Following all of that walking, we had a bit of a break to cool off, as it was a bit of a car ride to our next stop, Jumeira Mosque. This is the only mosque that allows non-Muslims to tour the facility, however, they weren’t doing tours at this point, so we were just seeing the outside. On our guide’s recommendation, we did go back for the official tour on Wednesday, and I’d agree with him, it’s worth the time, very interesting and informative!

After a couple of other short picture stops to get views of Burj Al Arab, we headed in the direction of Palm Island. We had a couple of options, ride with them up to the end of it where the Atlantis is located, or take the monorail from the trunk to Atlantis. We chose the latter 😊. Riding the monorail is fun, and I highly recommend (on his recommendation, actually) being in the front cabin so you can watch the trip.

After the monorail ride and a short stop outside of Atlantis and one other spot along the branches for pictures, we headed back to the hotel quite happy with the tour we’d chosen. This is probably one of the best we’ve ever done, as both Sunil and our driver were outstanding. They showed us a large part of the area, ensured hydrated and fed even with Ramadan happening, and added stops upon realizing we had plenty of time for them along our 8 hour tour. I’d be more than happy to book with Tours by Locals again!

After cleaning ourselves up and resting a little, we decided to end the day by heading over to a spot Sunil recommended, Dubai Garden Glow. This is an awesome little place that packs three separate areas in to one facility, including and ice park, dinosaur land, and a while section with lit up displays to enjoy. You don’t have to do it all, as they sell tickets at varying prices that allow access to some or all of the park. Considering that we have no idea if we’d ever make it back to Dubai, we bought the full pass.

It was a fun walk through the whole thing, with the glow garden section being the longest walk. They’ve got a ton of lit displays, typically the kind of thing you only see around Christmas in the US. After a pretty lengthy walk through that area, I was ready to hit the ice park and cool off. Even though it was night, it was still pretty hot and humid out. Entering the ice park, you’re handed a coat and some gloves, and you head in to a large warehouse type setup with a bunch of ice sculptures. Most of it appeared to be landmarks from around Dubai, including the Burj Khalifa, some camels, and Palm Island. This is the shortest walk in the park, as it’s not really that big, but it’s definitely a good way to cool off while in the park. After leaving our icy detour, we headed into the dinosaur section, which is basically just a bunch of outdoor dinosaur exhibits you walk around. Here’s a look at some of the things we saw in the Dubai Glow Garden:

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Our first full day in Dubai was tiring, but really fun! Next up on page two, a day of skiing, penguin hugs, and off-roading in the desert!

MSC Seaside: Initial Thoughts

Well, the fun has come to an end. We debarked the Seaside yesterday morning for the final time on this trip, so I figured I’d get a start on covering our time on board. I purposely held off on writing posts while on the ship to allow myself time to digest everything that we saw and experienced. This is a brand new ship, and as such, there is a lot of interest in it. Hopefully the information we provide by way of this blog helps paint a picture of our experience for those sailing or thinking about sailing the Seaside any time soon. I have a short series of posts I’ll be doing on the experience over the next two to three weeks, starting with this overview of some of the highlights and lowlights. Details may be light, but in most cases will follow in the more detailed posts that come later.

First, we had an absolute blast during the two day inaugural. I previously covered the naming ceremony itself, but as far as the time on board, we had fun, and were very happy to have been invited to be part of it! The crew treated us very well, and while there were a few hiccups, those two days on board were really fun. Getting to see the ship while she’s not even close to capacity was awesome, as it really allowed us to explore the various public areas, as well as different categories of cabins. I’ll be including the latter in my planned posts on cabins.

Moving on, our actual sailing over Christmas is what I suspect those interested in the Seaside want to read about. This sailing represented the first time the ship was taking paying passengers out of its new home port of Miami, and it was amazing to be a part of. Full disclosure since I’ve seen people in various online communities make accusations of paid cheerleading by anyone that had anything positive to say: We paid full fare for this trip. No TA rates, FAM rates, or any sort of industry discount from MSC, we were just normal paying passengers who booked on our own over a year ago out of excitement for the product, and this is written from that point of view.

Going in, I expected there to be issues. I assumed we’d hit some of the following, and adjusted my expectations and patience level accordingly:

  • Embarkation would be a little chaotic in the newly renovated terminal F
  • The new technology on the ship (the MSC for Me app and wristbands) would be problematic
  • Dining might be a little out of control the first night as getting seating and serving processes down when the ship is at capacity might take a night or two
  • Room issues might arise. By this I mean things might physically fail or break. The ship is brand new, and even new things fail when introduced in such a large scale. We were aware of a few room issues during the 2-day, so as the ship reach capacity on the Christmas sailing, I figured we might see or hear of more of it.

Some of those did occur, and in larger doses than others, but nothing that ruined our trip. Let’s take a high level look at some of the good and bad. I’ll start with the latter so we end on a high note 🙂

Keep in mind that the ship just launched, this crew has only been working together a short time (since training started in Italy like a month or so before the ship launched) and as a result, I personally expect this to get better as systems get ironed out and processes are made more efficient.

The bad

Storage space in some of those cabins is really at a premium. We were in 11054 (Fantastica Balcony) for the inaugural and 9250 (Aurea Suite) for the Christmas sailing. Calling 9250 a suite is incredibly generous in my opinion. The interior of the room was identical to 11054 except for the bed and couch positions being reversed. Both suffered from the same lack of storage space. You get a closet, two smallish drawers, and three and half shelves (the half is shared with the safe). You also get two very small shelves in the nightstand on each side of the bed. Jen and I never unpacked in 11054 due to the short time on-board, but having that same small amount of space in 9250 with 3 people was a challenge. I think we’d have used the mini fridge for storage if we could have. We made it work, but due to the closet access being partially blocked by the sofa, all had to store our shoes under the bed instead of in the closet, which really wasn’t ideal. The bathroom is also really small. That shower (the same in 11054 and 9250) was absolutely tiny, and if you’re at all tall, forget about drying off in there :). Here’s a look around both the room and bathroom in 9250:

I also have 360 degree walkthrough video of this room and a few others that I’ll be processing and posting on our YouTube channel after we get back to Charlotte, so subscribe and be on the lookout!

Calling guest services proved to be frustrating. We had an issue the first night regarding luggage delivery with a key bag, and after calling a couple of times and getting no answer at all, the automated system finally asked if we wanted to request a callback, so we did. It never came. Ever. Okay, that was on the first night, so maybe they were just overloaded. Well, people were still having issues getting anyone on the final night. Someone next to us in line to be seated in the MDR had been trying to call room service for over an hour, no one ever picked up, and they also requested a callback that never came from the automated system. Not good.

The buffet is a mess. Literally. First, there are two buffets on the Seaside, the main one on 8, and a smaller snack-sized one on 16. This may end up being a common theme in my posts, but it just feels like they don’t have enough crew to service a full ship. When everyone was on board (sea days, before getting off in port or after getting back on), the buffet areas weren’t well-kept during prime eating times. In multiple instances, it was nearly impossible to find silverware and/or napkins. Paper napkin dispensers were constantly empty, and you could pretty much forget about finding cloth napkins/silverware. Tables also took quite a while to be cleared from what we saw. It wasn’t that crew were standing around doing nothing, we saw them busting their butts, it really just seemed like there weren’t enough of them to keep up with the crowd.

Note that this was far less of an issue on port days since many passengers obviously aren’t on the ship. The staff was better able to keep up in these situations.

Public bathrooms are also a mess. I actually don’t think I ever used one, but Jen and Bayley did (or attempted to) on multiple occasions and almost always complained of toilets that didn’t work, either overflowing or continuously flushing, stall doors that didn’t stay latched, bathrooms that were really messy overall. In each case where they encountered someone trying to clean a women’s bathroom, it was a man, and no announcement was made before he entered in any of those instances.

Overall, the ship’s cleanliness not up to Divina standards. We’ve always found the Divina to be a very well-kept ship, probably the cleanest we’ve sailed. We expected those same standards to exist on the Seaside, but on this trip, that expectation wasn’t met. In addition to the issues mentioned above, we constantly noticed a lack of cleaning across the ship. Examples of this: Coming down the aft stairs a couple of days ago, we came across a piece of bacon just laying on the floor (which we aptly named “stair bacon”), we found half-full cups just sitting on stairway rails a number of times, and more small things like that. Granted that type of thing is just as much on the passengers who felt it was okay to leave things like that in places they didn’t belong, but on Divina, things like that disappear quickly. In a bigger example of what I’m talking about, I went out to the South Beach pool area on the morning of the final sea day to catch the sunrise, only to find the tables and chairs around the bar still strewn about from the night before. Chairs all over the place, not set up with the tables they went with, etc. Tables in the buffet would sit with used plates and cups for long periods of time before being cleaned up, as well. Again, it felt like there simply wasn’t enough crew to keep up.

Bar and gelato service was hit or miss. Of the bars we frequented, we found the best service to be in the Haven lounge, and under the right circumstances up on deck 16. This isn’t a knock on the bartenders, they were doing their best to keep up, they just didn’t have the manpower to deal with a full ship, and bar service could be slow as a result. In a number of cases with both bars and gelato stands, we saw managers and officers stepping in to assist with basically everything, which I highly commend. If empty glasses needed to be removed, they were on it. If drinks needed to be made, they were on it. If gelato needed to be scooped, they were on it. There are also station inefficiencies that I have no doubt they’ll iron out. Heck, we saw one fixed over the course of the week in the Venchi chocolate/coffee station on deck 6. The bar manager was making us shakes and having to walk the length of the station 4-5 times per shake going back and forth between where we were, the milk was, and the gelato was located. A couple of days later, we noticed the milk had been moved to the chocolate side of the station in a chilled bucket to save time. Things like that will definitely help over time.

MDR service was very hit or miss. When it was a miss, it was a big miss. Being Aurea, we were assigned any-time dining in the Seashore restaurant. The first night there were no signs out telling Aurea/wellness guests where to check in, so it was a little chaotic among the other passengers that were trying to get MDR issues sorted, but once I got to the podium and asked, we were seated immediately. Service that night was pretty bad, with speed being the primary issue, taking over an hour and a half to serve 3 courses. I assumed that being the first night it’d get sorted out, but in the end really didn’t seem to be a process issue, more of a training issue. One night would be really slow, the next great, it really depended on what section you got seated in. The same held true for lunch in Seashore. I think the longest we spent in there for a dinner was 2 hours one night, while tables in other servers sections were out in well under that. On the bad nights, it really felt like we were being served by head waiters that had never worked on a ship prior to Seaside and didn’t understand any of the flow in how it all worked. I will say that on the good nights, we had servers who really knew what they were doing. Overall, the women were killing it, with two of our best nights being at Barbara and Brenda’s tables. I don’t want to leave Kikit out of this either, the night we were in his section was probably our quickest dinner all week. Those bad nights and lunches were incredibly frustrating, though. The last couple of nights we let our servers know ahead of time that we were trying to get done quickly to get to a show or some other activity, and that did help, but that really shouldn’t be necessary. It shouldn’t take 20 minutes to get a menu, and then another 15 minutes to get a drink, and so on. We actually walked out in the middle of one lunch in Seashore because we were tired of waiting and our wait staff had simply disappeared. Don’t get me wrong, they were all friendly, and all appeared to be working their tails off, but it again seemed to come down lack of experience with some of the head waiters.

Things around the ship were literally breaking. Remember that expectation of room issues I mentioned earlier? Yea, we’re aware of several instances of it. I’m not surprised. You install this many of the same items at this scale and some are bound to break, it happens. We had one panel in our first room on 11 (below the storage drawers) that was broken off, and our bathroom door wouldn’t latch shut, but other than that, nothing wrong in either of our rooms. We did, however, see reports in the Facebook group for our sailing and the group for our travel agent community of other things, like power outlets not working for the first few days, water leaks under floors, and other breakdowns like that. The worst, however, had to be the balcony issue for one family. The parents got up early on Christmas morning and went out on the balcony to see the view, only to get trapped out there when their balcony door wouldn’t open back up. After finally flagging down someone else out on a balcony, ship’s security had to guide them back in via another balcony, with their own taking a few hours to be repaired. With small kids in the room during all of this, I can’t imagine how they felt.

The Good

The ship is beautiful. Seriously. The design is stunning, and it’s a really photogenic piece of hardware. You’ve got the signature Swarovski crystal stairs in the atrium, well decorated hallways, elegant shopping areas, and awesome venues around the ship like the Sports Bar, the Haven Lounge, and of course the atrium. Oh that sparkly atrium. I can’t wait to get my 360 video walk through of that processed. In the meantime, here’s a full view of it from the top level:

I posted other shots of it here, here, here (that’s a multi-shot post), here, and here too. There may be a few videos from events in there on our Insta, too.

The real beauty in the design of the ship comes from the awesome outdoor spaces. The ship’s design is inspired by the Miami condo scene, and it doesn’t disappoint. Outside there’s a lot to enjoy. There are Infinity bridges on each side that extend out over the ocean with see-through walkways, along with a “Bridge of Sighs” on deck 16 aft that extends out over the South Beach pool and also features a see-through walkway so you can see what’s happening below. It’s also a prime picture spot, with my favorite examples being my 360 shot on one of the sea days:

along with my shot of Bayley standing out there on our final formal night:

Seriously, this ship is incredible. Most ships have a lower outside deck, but on most, your view is obscured in some way by lifeboats. Like the outer deck lit in blue light here, with lifeboats overhead:

(Note – this obviously isn’t just a Carnival thing, I just happened to take this picture while docked in Nassau with this specific post in mind 🙂 )

Liberty

That’s not the case at all on the Seaside, as the lifeboats are on a lower deck passengers can’t get to, while the outer boardwalk style deck on 8 has no lifeboats in view anywhere. The original renderings are pretty accurate in this regard, showing the deck 8 outside areas right above where the lifeboats are kept:

I know I’ve already said it, but she really is a beautiful ship, and if you’re not following us on Instagram, you’re missing out! I’ve still got plenty of ship shots left to post, so feel free to check us out over there!

Our balcony was pretty nice. While I stand by my point above that the room doesn’t really warrant the “suite” title, even with the Aurea benefits, having a longer balcony with loungers on it was nice. No crowding of the balcony if all three of us want on, and a place for all three of us to stretch out. The only downside was that we did end up with some trash out there, mostly in the form of jellybeans. Not sure if someone on an adjacent balcony dropped them and they rolled in, or if they were thrown from a higher balcony, but they got there, and got stepped on accidentally. Note that while people can see down in to this balcony from above if you’re out in the sunny part (on a lounger, near the glass, etc), you can slide back under cover near the door and get more privacy if you want. Take a look around and see for yourself!

The new technology on the ship worked really well! We got RFID-ish wristbands at check-in (free for Aurea and above, small charge for everyone else if I recall), and Jen only wore that, didn’t carry her ship card with her on-board at all, and we had no issues. We could pay at the bars with them, use them to open our cabin door, basically use them anywhere you’d normally use your ship card. The only exception to this was at the spa. If you use the thermal area, they prefer you hand over your card to get your pass into the thermal area vs handing over the wristband.

The MSC For Me app seems to really work well on-board. There were issues with it before sailing, like the itinerary not including Christmas day, but once you’re on the ship’s wifi, it really lights up. Bayley used it to book our show times all but one night, and it worked perfectly.

Additionally, the little tablets the bar staff had seemed to work pretty well for ordering an paying. You tell the server what you want, they enter it into their tablet and scan your card/wristband for payment. Then the order is transmitted to the bar to be made. I was surprised at how well these things worked so early in their use, and wish that they’d extend use to the MDR to make ordering/food prep more efficient vs using the old “write orders on a pad” method.

The buffet design is soooo much better than Divina. I’m sure I’ve noted in past Divina posts that one of my biggest gripes on that ship is that the walkways in the buffet are too small, with posts popping up at bad times, resulting in backups during busy times. That’s all been sorted from what I saw on Seaside. Walkways are much wider, allowing better flow. Obviously you still get people walking slowly in the middle of a walkway, or stopping for no apparent reason right in front of you, but the overall layout is much better in my opinion. There’s also more than one pizza station in the deck 8 buffet (the larger of the two buffets), so during busy times the wait for whatever flavor of pizza you want should be non-existent. Maybe I just got lucky, but I had zero wait getting a slice or two of pepperoni whenever we went, no matter how busy things were.

The entertainment team is still tops. This groups is one of the things we fell in love with on the Divina, and to be honest, I was a little worried they’d lose their edge on a bigger ship, but that wasn’t the case. It’s mostly a new cast of characters for us, with a few returning favorites (Andre as CD, Tyrone, Carlos, Wally, and Chante), and whether new to us or returning, they were all great. We attended numerous activities including trivia, scattergories, the evening parties in Haven, and all of the “moment with your cruise staff” activities in the atrium and enjoyed them all. Those last ones, the cruise staff moments, are oddly fun. It’s a 5 minute dance party with the entertainment team dressed in whatever the night’s theme is (Gatsby, horror outfits, western wear for country night, etc). They’re also well attended, with each floor of the atrium packed with people at each one we went to! Honestly, this team puts in more effort than I’ve seen on any other line to help ensure passengers are having fun, and they genuinely seem to be enjoying themselves regardless of the long hours they put in. They easily cancel out any of the issues I called out in the “bad” section.

The Captain is out and about quite a lot, and always friendly. We’ve sailed with Captain Scala before, during one of our Yacht Club sailings on the Divina, and were happy he’d be the captain for the first sailing of the Seaside. In that time, he’s developed quite a social media following and stays pretty active throughout each cruise posting various pics. We saw him out a number of times with his family as well, once at the Jungle Pool where he was filming this, as well as at shows, and even making an appearance at the Cruise Critic Meet & Mingle! I have to say, it was a pretty well attended event, and very well done on MSC’s part, with a couple of cakes prepared for us, as well as a variety of cocktails handed out to everyone. Good times were had by all 🙂

The crew were always friendly. No matter how hard they were working trying to keep up, they were always smiling, asking how you were doing, and how your day went. I can’t imagine the hours they were having to put in to try and keep up with some of the issues I called out above, but they always seemed to do it with a smile.

The gifts! The wonderful gifts! There are two parts to this one. First, all cabins got presents for being on the first full sailing out of Miami. We came back to the cabin one night to find these sitting on our bed!

Combined with the gifts we got on the 2 day inaugural (these, among a few other items), we’ve got some cool stuff that we’ll definitely treasure!

Second, Santa did show up again this cruise, and like our Christmas sailing on the Divina two years ago, handed out gifts to all the kids 11 and under (I think that was the age group, anyway). Santa and his helpers (Rudolph and some elves were positioned at center stage in the theater, and lines were formed in different areas for different age groups. Kids went up, got a gift, and had their picture taken with Santa. I love that they’re still doing this 🙂

All in all, it was a great week. Yes, there were issues, and things on the MDR and buffet side really need fixing, but overall we had a great time and would do it again without question. I have no doubt they’ll get past the issues experienced this week over time, but I can understand how what we saw this week could frustrate people considering it was a Christmas sailing, and a fairly pricey one at that. Keep in mind that everything I’m posting here was based on our own experience, so what you read elsewhere may vary. Personally, I’m happy to have spent another fun Christmas at sea, this time aboard a brand new ship!

This is definitely a ship I expect we’ll sail on again, which isn’t something I say lightly, since we rarely sail a ship twice (the Divina being the only ship we’ve sailed on more than once at the time of this). Over the next two to three weeks I’ll be writing in more detail on the ship, the rooms we saw, the food, and maybe a few other things, and as previously mentioned will be working on getting all of my 360 video uploaded to our YouTube channel, but for now, it’s a New Years Eve in Miami for us!

MSC Divina: The Ports!

Okay, it’s time to catch up on blog posts, and next on the list is a rundown on our port activity while sailing on the Divina this summer! Our previous three trips on the ship were all on the other itinerary, and while we’ve stopped at all of these before, it was a nice change of pace.

Ocho Rios, Jamaica

This was the first of our four stops, and prior to sailing we’d picked up day passes for Sandals Ochi Beach Resort. We’ve utilized day passes before and tend to enjoy the less crowded nature of them compared to the public beaches or beach excursions, and this trip did not disappoint. After arriving and checking in, we immediately headed for the beach. This location actually has two beaches, one on more calm water, then one a little further down the resort that’s sort of in the main outside area. In addition to the beach, there’s a pool area with a swim up bar, and a restaurant. That was the area we camped out at all day, and we found it pretty quiet the entire time we were there.

The last time we used a Sandals day pass was in late 2015 while on the Norwegian Escape, and it ended up being a bit of a bust. Not long after arriving at Sandals, the weather turned on us and it poured on the area. I think we stayed there for an hour, had maybe one drink and headed back to the ship. No fault of Sandals, obviously, just bad timing. This time, things were pretty awesome. Our day pass was all inclusive, so we enjoyed a number of drinks at our beach chairs, at the pool bar, and with lunch, and it was all excellent. While I did spend some time in the ocean just floating around, I’m pretty sure I spent more time hanging out in the pool enjoying the swim up bar. I have to say, I do enjoy the day passes at places like this. It’s definitely something to look at when you’re considering a beach day at one of your stops!

Georgetown, Grand Cayman

This is another stop we’ve been to a handful of times, and I’m pretty sure that we’ve gone to Stingray City each time whether it was the only thing we did, or as part of a larger tour. We actually went in to this stop with nothing scheduled, as the plan was to just get off the ship and look for a tour out to, you guessed it, Stingray City. We had Jen’s mom with us, as well as Bayley’s friend Wally (a member of the Divina’s entertainment team), and neither had been there before, so we thought that we be fun to head out to, and it didn’t disappoint (for the most part)!

After tendering over to port, Jen spotted a tour operator she felt good about using (Carson’s Stingray City Tours), so we walked over to the woman to inquire about their tours, and after a quick discussion decided to go for it. We hung out right there by the tender area for about another 20 minutes while they signed up a few others, then off to the bus it was. One warning here, like a lot of Caribbean tour companies, they’re all about filling up the bus. Every single jump seat or other flat place to sit was full, which I freely admit I’m not a huge fan of. After a bit of a ride, we finally arrived at the small pier where the boat picks you up. Now, one thing I should mention first is that for $35, we got a stop at Stingray City, a stop to snorkel, and time at 7 mile beach. We were pretty happy with the order they did it in, too.

The first stop was Stingray City. We got out there before it got busy, which was really nice. If you’ve ever visited Stingray City, it can get really packed with ships in town, and even though we were the only ones here that day, it did get a little crowded at the end. On arrival, they gave us some short instructions and let us jump in. Once in, there were plenty of stingrays swimming around to enjoy. The staff jumped in with food to entice the rays over and started the picture ritual. You obviously can take your own pictures, provided you have something waterproof, or you can buy theirs. We actually did both. At the time, the $40 for all of our pictures (all 5 of us included in that) seemed like a great deal, as we got some really good pictures from our guides last time, but after getting home and seeing the shots, I regret buying them. Not sure if it was a lens thing or transfer to CD thing, but the images came out pretty warped. Jen and Bayley had looked at them on his laptop on the ship and don’t remember seeing them like this, so I assumed something happened when they were burned to disk. They do give you an email address you can contact if you have issues, as they hold on to the originals for one month. I’d say I emailed them at least 10 times in that month, from multiple email addresses, and got zero response, so yea, if you use them, either look very closely at the pics before you buy them, or don’t buy them at all in my opinion. Thankfully we have all of my GoPro pictures and video to fall back on.

As I mentioned, we got there before it got busy, which gave us a lot of space to work in and a lot of stingrays to see. As it got closer to the end of our time there, some of the ship and other private excursions showed up, and it got a lot more crowded, so we were pretty happy they got us out there first before the crowds. After we finished up here, we hopped back on the boat and headed to the snorkeling spot a short distance away. While the water around the stingrays was pretty calm, this spot was a little rougher, but not too bad. They have snorkeling gear available for people to use at no extra cost, so they brought out the masks, snorkels and life vests (for anyone that wanted one) and handed them out. They do have fins, and mentioned it more than once, but I was the only one to take them up on it. Frankly, it just made swimming there so much easier. There were plenty of small colorful fish around here too, so even though it was a short stop (like 30-45min if I recall), it was worth the time to me.

Our last stop was 7 mile beach. For those who didn’t want to go to the beach, they’d drop you back at the ship, but for those who did, they’d give you some time here and come back to get you at a pre-agreed on time. For our bus, that was 3pm, but the 5 of us didn’t plan to stay that long. We hung out until around 1-1:30 just relaxing a little and then grabbed a taxi back to the port at a cost of like $5 each. Wally needed to be back for his next shift, and frankly the rest of us were tired. We did walk around the shops a bit before heading over the tenders, which was a mistake. Bayley and Wally went right for the tenders when we got to port and said they had no line, but by the time we got there it was a pretty lengthy line. Fortunately MSC had a number of lifeboats running, and I don’t think we waited out in the sun for more than 10-15 minutes. This was also another point I missed being in Yacht Club, as there were butlers out there escorting YC guests straight to the tender boats. Another awesome perk of Yacht Club!

Outside of the issue with the pictures, we were pretty happy with the tour, especially for the price. If I were planning ahead, however, I’d probably go back to the ones we used the last time we were there, as our guides were awesome, and the pictures they took came out great. I really need to go back and figure out who that tour was with 🙂

Cozumel

This was another planned beach day for us, and with another day pass. This time we were headed to Nachi Cocum Beach Club. We’ve been to a few places along this stretch of beach before (Playa Mia, Ocean Beach club, etc), but never from the dock MSC uses. What’s normally a 10 minute ride was easily double that. That’s not necessarily a bad thing, but just be warned, they dock further away from all of those places, so plan your time accordingly.

The only other ship in port here was the Carnival Triumph, so Nachi wasn’t full at all. I think we were told they sell 150 passes per day, and today had sold 60 of those. The place was incredibly relaxing all day, and we pretty much spent our time lounging in the water having drinks brought to us. Being an all-inclusive, drinks and food are free, but if you want any water toys (lounger type things), you do have to pay a little more. We didn’t end up getting any, so I can’t say what those cost unfortunately. Something else I should note here, if you have kids with you, I’d probably recommend something like Playa Mia, or one of the others that has a water park with all the inflatable toys in it, as Nachi has none of that. Even though kids are allowed, this just felt more adult oriented, which was perfect for us. We hung out in the water drinking all day with some of the people from the Triumph, and had a blast. So far, Nachi is probably my favorite of the beach stops we’ve done in Cozumel, and I wouldn’t hesitate to visit them again! Outstanding service all day, and while the food was just okay, it was nice to have it included in the price. Our only complaint here was shoddy wifi, which was basically useless the entire time. Just something to keep in mind if you absolutely need to stay connected while you’re here.

Nassau

The last few times we’ve stopped here, I’ve sworn I wasn’t getting off the ship, but every time, we’ve had a reason to go. Last time it was me needing shoes for Palo (on the Disney Dream), but this time I had absolutely no reason drawing me to shore, so I stuck to my guns and stayed on the ship with Bayley. Jen and her mom did get off so she could show her mom the straw market, but they weren’t gone long. It was really hot and humid, and if you’ve ever been there, walking the straw market in those conditions just isn’t fun. Our day in Nassau was basically a sea day for us, enjoying the (mostly empty) Divina, watching a pretty intense evacuation drill (see below, trust me, it’s worth it!), playing various games, and even getting in some time in the F1 simulator and on the water slide. Good stuff!

That pretty much covers our stops on this sailing. Next up, our debark and final thoughts on this trip aboard the MSC Divina!

A Night in the Kirkenes Snow Hotel – Part 2

Ever wonder what it’s like to sleep in an igloo? Read on!

After finishing up with the dog sledding covered in my last post, we walked around the facilities a little more, stopping to see all of the dogs and resting a bit before the actual Snowhotel program started. An important thing to note here is that there are two sides to this place:

  • The Gamme cabins, which are heated and I’m sure provide amazing views via their panoramic windows
  • The actual Snowhotel, comprised of ~20 rooms carved out of snow/ice connected by a long walkway, which ends at the ice bar.

We chose the colder option and booked a room in the Snowhotel. If we were going to make the trip up there, we were definitely going to make it worthwhile! This isn’t like checking in to a regular hotel, as the program is specific and has set times when you can be in your room. You also don’t drop your luggage off in your room on arrival, it’s shuttled from the small building at the entrance to the luggage room, located in the main building at the far end of the snowhotel and held there throughout your stay, but more on that later.

So how does this work? Well, at around 5pm, everyone staying in the Snowhotel met in Gabba restaurant near the dog sledding area to find that out! Upon arrival, we took a seat and were given a brief history of the facility, along with a basic timeline of events for the evening. Snowhotel guests pretty much do everything together, including eating dinner and breakfast, so we were all on the same schedule. While in Gabba, we also had the chance to cook more reindeer sausage for ourselves as a little pre-dinner snack. Yummy!

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After finishing up in Gabba, we headed over to feed the reindeer. On arriving at the platform, we were all given some food and were able to reach over the fence to feed any that came our way. The reindeer knew what was coming, and were more than happy to take the food off our hands.

After the feeding, we had some time to walk through all the Snowhotel rooms, but having done this earlier in the day when no one else was in there, we used it as a little downtime before dinner, and just walked around outside a little more. Here are a few of the other rooms that I’d shot earlier in the day:

At dinner time, everyone met in the first floor dining room for the group dinner. We had a set table where the 20 or so of us staying in the Snowhotel sat. Now, one thing I’ve never mentioned here is that I’m not a seafood guy. Like at all. Before this trip, the last time I’d really eaten fish was well over 20 years ago. I knew going in to this trip that I’d likely be stuck eating seafood at least one, if not most nights on the trip, it’s the nature of being in a coastal country known for it. This was one of those night. On the menu:

  • Reindeer carpaccio
  • Arctic Char with potatoes
  • Ice cream with caramel sauce
  • Northern Light (hot cocoa with peppermint liquer – we ordered this as an extra)

It was all really good, including the fish. While I didn’t eat all of the char, I ate quite a bit of it, and was surprised at how good it tasted. Congrats to the Snowhotel on getting me to like a seafood dish!

After dinner we had a bit of free time before bed, so we walked around the complex a bit, followed by a visit to the ice bar. It’s exactly what it sounds like, a bar made entirely out of ice. Only being open for an hour, we got there pretty early, and found our bartender all set up and ready to serve. With Bayley having just turned 21, she partook in a few drinks with me. We opted for a 4-shot package, where he poured Bayley and I each 4 different shots, telling a story with each. I really wish I could remember those stories, but no such luck. I can say that it was pretty fun, and included 5th shot at no charge, with him also giving Bayley a 6th “birthday” shot for free. Drinking at an ice bar was an awesome experience, one we all enjoyed and won’t soon forget. Our excellent bartender made it that much better 🙂

I almost forgot, when you’re done with each drink, you have to clean up after yourself, which consists of smashing your shot glass (also made solely of ice) on the bar. Nice touch :). Here’s a little Boomerang of Bayley “cleaning up” after one of her shots!

When it came time for bed, the real fun began. First, you head in to the luggage room and grab what you want to change in to. One key thing here is that you do not want to overdo it with what you wear. My dog sledding guide had warned me that when she stayed in the hotel, she overdressed and was hot most of the night, so I just grabbed a short sleeved t-shirt, and my flannel pajama pants. After changing, we each grabbed a sleeping kit, which consisted of a thermal sleeping bag, sheets (basically a bag made out of sheets that you put yourself in), a balaclava, and some heavy wool socks. Here are a couple of shots of the area where the kit items are, the sleeping bags, and the showers:

At that point, everything else you have goes back in to your luggage, and you head to your room with your sleeping kit and boots to get ready for bed. Once you arrive at your room, it’s a matter of getting into the sheet “bag” (felt like I was getting ready for a potato sack race), and then into the sleeping bag. This part was harder than I expected. After laying down in the sleeping bag, it took a lot of effort to get into the sleeping bag properly to ensure you could get it zipped up and cinched around your head properly. Once complete, however, we were ready for bed. Here’s a 360 degree look around the room with us all bundled up and laying down:

I slept pretty good most of the night, and that sleeping bag definitely keeps you warm, even though you’re laying on a bed carved from ice! The most common question we’ve been asked is: what happens if you need to get up during the night to go to the bathroom? Well, you get out of your bags, put your shoes on, and walk the hall (inside, but still in the snowhotel) to the main building. Sure, you may get a little cold in the hall, but once you’re back, it’s into the warmth of the sleeping bag once again.

The next morning, if you’re still asleep at 7:30, a woman comes in ringing a bell to wake you up, as you still have a schedule to keep. This is where I can see it getting pretty busy, too. Once awake, you grab your sleeping kit and make your way back to the main building. At this point you’re basically getting ready for breakfast, and yes, there are showers with warm water as shown in a previous picture, but when the hotel is full, it could easily feel crowded in here, as the luggage area and bathrooms are really only sized for 4-7 people max in my opinion. It wasn’t really bad for us, as some people had gotten up earlier, and some were still making their way up the hall.

After getting dressed, it was time for breakfast. We all headed to the same little restaurant we’d eaten dinner at, just that this time with the sun up we could see the amazing view out the panoramic window. Breakfast itself was pretty good, with a selection of breads, meats, cheeses, and some eggs and bacon. All delicious!

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Once breakfast is over, that’s pretty much it for a single night program in the Snowhotel. You’re still welcome to make use of the facilities until departure, and with some time before we had to head to the ship in Kirkenes, we made use of it. Another nice thing at the Snowhotel is the use of the snow equipment. You can take out snowshoes and/or cross-country skis at no additional cost, so after walking around and petting the dogs again, complete with a visit to see the 3-4 week old puppy, we went snowshoeing! We put some of their cold weather gear on, grabbed the snowshoes, and stopped at the entrance building to see where the trail was. I admit we didn’t stay out long, but we got quite the workout. It’s a hilly trail, and not being used to walking in these things, we were all exhausted after about 45 minutes or so.

After we got back and returned the gear, we relaxed in Gabba for a few minutes before it was time to head out on our bus. Looking back on our time at the Snowhotel, it couldn’t have provided a better start to the trip. We loved every second of it, and if you’re headed to Norway during the winter, I highly recommend a trip up here, it’s well worth the money and will provide memories that last a lifetime!

In my next post, I’ll be covering our (very) brief time on Hurtigruten’s MS Nordnorge, so stay tuned. In the meantime, enjoy a few more pics of the Snowhotel!

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